Champagne DELAVENNE Brut Reserve


1 in stock

Champagne DELAVENNE Brut Reserve 

Champagne DELAVENNE Brut Reserve

Champagne and cork exploding from bottle

60% Pinot noir and 40% Chardonnay. Spontaneous fermentation with native yeasts in Stainless Steel tanks. No malolactic fermentation, no fining, no cold flash stabilization. Only patient careful winemaking to preserve all the aromas and flavors of the Bouzy terroir.

1 in stock

Delivery time: 3/4 days for Europe


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Champagne DELAVENNE Brut Reserve

Maturity and balance

Our Single-Village Grand Cru Bouzy Brut Reserve is produced by blending grapes from two consecutive harvests, from plots planted mid-slope in our Bouzy vineyards. A Delavenne family classic for four generations. The subtle blending of two harvests lends this champagne its wonderful balance that remains consistent from one year to the next.


60% Pinot noir and 40% Chardonnay. Spontaneous fermentation with native yeasts in Stainless Steel tanks. No malolactic fermentation, no fining, no cold flash stabilization. Only patient careful winemaking to preserve all the aromas and flavors of the Bouzy terroir.


Perfectly enjoyable all throughout a meal, whether meat-based or vegetarian.
Judges Tasting notes IWSC 2019:
“A fantastic example, with a vivacious nose. Very complex and deep, with some ripe fruit, freshly toasted and buttered brioche, and apricot pie, plus intense floral aromas creating a fantastic composition. It is autolytic and well developed, with a long mineral finish.”


  • Hachette Wine Guide 2020
  • Tyson Stelzer Champagne Guide 2020
  • Winner Wine Merchant Top 100
  • 95 points Gold Medal IWSC 2019
  • Gran Bacchus d’Oro
  • Bronze medal Decanter World Wine Awards 2018
  • GOLD MEDAL International Wine Competition Lyon 2018
  • GOLD MEDAL “Classic and Elegant” Glass of Bubbly U.K. 2017
  • SILVER MEDAL Elle à Table 2017
  • BRONZE MEDAL Decanter Asia Wine Awards 2017
  • SILVER MEDAL International Wine Awards LYON 2016
  • SILVER MEDAL Concours des vignerons Independants 2016
  • Guide Hachette des vins 2013 : 1 star
  • Guide Un vin presque parfait 2013 : 2 stars
  • Gold medal in Epernay 2015, Concours des Vins de Champagne
  • Guide Hachette des vins 2009 : 2 stars

Whole pieces:

In the case of whole hams or shoulders, you receive the whole piece wrapped in waxed greaseproof paper, protective cloth cover and in box/case with handle, at no extra charge.

Knife-cut pieces:

We will send your knife-cut ham or shoulder in thin slices in 100 gram sachets and vacuum packed. It should be kept in the fridge. Although it should always be taken out at least one hour before consumption. Shelf life of 6 months from delivery.

Includes the cut bones, useful for making broth or stews.

Sausages and cheeses:

Any sausage or cheese, whether cut or in whole pieces, will be sent vacuum packed.

It should be kept in a cool, dry place. It is always advisable to temper before consumption. Shelf life depends on the product. Normally at least three months.

Wines and oils:

Both wines and oils should be sent properly protected.

Preserving unopened Iberian ham

If you have just brought home a piece of Iberian ham that you do not plan to open yet, it is important that you remove all the wrapping and hang it up, if possible in a cool, dry place, in order to preserve it.

In this way the ham can last for months without any problems.

Preserving Iberian ham once it has been opened

When we buy a leg of Iberian ham and we are going to start cutting it, it is important to save the layer and the first slices of fat that we will remove before cutting the ham itself.

Preserving whole cured meats

If you are one of those people who prefer to buy whole pieces of sausage such as salami, cured pork loin or chorizo, there are also ways in which we can help to keep these pieces in perfect condition.

The best way to preserve Iberian cured meats is to keep them hanging. The piece should be hung with the cut side down. To maintain its texture, cover the part that has already been cut with plastic film and secure it with a string or rubber band so that it is well sealed.

Preserving sliced sausages

The ideal way to preserve sliced cold meats with all their properties is to group all the slices together and stack them on top of each other, wrapping them in transparent film. They should also be spread out inside the envelope in which they were received. Once you have opened one of these sachets, you should consume it within a week.

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Delivery deadlines

We guarantee the delivery between 24 and 48 HOURS following the one of the realization of the order in function of the peninsular destiny, except in the cases of requested pieces cut by hand, in which case it would be increased in 24 hours per piece or in purchases made on Saturdays , Sundays and holidays and as long as it is not done later than 12:00 pm. in which case the order will be processed on the first working day after the day of execution. In addition, it must be taken into account that the deadlines are computed on working days and that they can be altered by local or national holidays. Occasionally, it may happen that the carrier for reasons unrelated to our company delays the delivery of the requested goods. Please inform us to claim it as soon as possible. If you choose bank transfer, the order will not be sent as a payment method until we have a bank confirmation of the transfer.

Shipping costs

These expenses for Spain peninsular and Portugal will be free from 250 euros of purchase. For orders of lower amount the shipping cost will be € 8 including VAT.

Transit time between a minimum of 24 and a maximum of 72 hours.

Shipping to the European Union:

We deliver in 4-8 business days from Monday to Friday. Below we indicate the shipping costs for each country:

Germany, France: € 20

Free shipping from € 350 purchase

Austria, Belgium, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, United Kingdom, Czech Republic: € 25

Free shipping from € 400 purchase

Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovak Republic, Romania, Sweden: € 40

Free shipping from € 600 purchase



We work with UPS and Packlink Pro, two of the leading companies in the sector with a high quality service and delivery effectiveness.

SERVICES AND DELIVERY. will not assume any responsibility for delay in the delivery of the orders when said delays are not directly attributable to or in cases of force majeure, understood as such non-negligent events impossible to foresee or which, being foreseeable, are unavoidable.

The user must indicate the delivery address of the order, email and a telephone number, and if he wants it to be delivered to a specific person.


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