{"id":7424,"date":"2019-05-24T21:05:55","date_gmt":"2019-05-24T19:05:55","guid":{"rendered":"https:\/\/jamonesibericosmadrid.com\/producto\/bernard-remy-carte-blanche\/"},"modified":"2024-02-19T20:25:10","modified_gmt":"2024-02-19T19:25:10","slug":"bernard-remy-carte-blanche","status":"publish","type":"product","link":"https:\/\/jamonesibericosmadrid.com\/en\/producto\/bernard-remy-carte-blanche\/","title":{"rendered":"Bernard Remy Carte Blanche"},"content":{"rendered":"

Bernard Remy Carte Blanche<\/h1>\n

A blend that pays homage to the three grape varieties in French Champagne. Its ageing gives this champagne a round and clean nose, a fruity, fleshy mouth, with a pleasant balance and a spectacular rosary of fine, clear, golden bubbles that culminate in a spectacular crown in the glass.<\/p>\n

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\n

Bernard Remy Carte Blanche<\/h3>\n<\/div>\n
\n
\"Bernard

Bernard Remy Carte Blanche<\/p><\/div>\n<\/div>\n<\/div>\n

Family vineyards located in the three most prestigious areas of Champagne: C\u00f4te de Blancs, Marne Valley and Montaigne de Reims.
\nSoils of different natures, although most of them are argilo-calcareous in composition.
\nHarvested by hand in mid-September, in 50 kg crates.
\nVinification. Gentle extraction of the free-run juice in a 4,000-kilogram wooden press. The first fermentation of the base wine is carried out in stainless steel tanks at a controlled temperature.
\nThe second fermentation lasts for an average of 2 months, before ageing in rimas. At the end of the winter the ‘chef de cave’ proceeds to the composition of the ‘cuv\u00e9e’ by blending.
\nAgeing
\nAged for 2 years.
\nTasting notes.
\nBernard Remy Carte Blanche
\nGolden in colour, with lively and intense bubbles. On the nose, hints of lime and lemon, with mineral and honeyed notes.
\nThe palate is balanced, elegant, long and seductive. The citrus notes are confirmed, giving way to hints of brioche and vanilla.
\nServing temperature
\nRecommended serving temperature between 6 and 8 \u00baC.<\/p>\n

Blend
\n60% Pinot noir, 35% Chardonnay, 5% Meunier<\/p>\n","protected":false},"excerpt":{"rendered":"

Bernard Remy Carte Blanche<\/h2>\n

Family vineyards located in the three most prestigious areas of Champagne: C\u00f4te de Blancs, Marne Valley and Montaigne de Reims.
\nSoils of different natures, although most of them are argilo-calcareous in composition.
\nHarvested by hand in mid-September, in 50 kg crates.
\nVinification. Gentle extraction of the free-run juice in a 4,000-kilogram wooden press. The first fermentation of the base wine is carried out in stainless steel tanks at a controlled temperature.
\nThe second fermentation lasts for an average of 2 months, before ageing in rimas. At the end of the winter the ‘chef de cave’ proceeds to the composition of the ‘cuv\u00e9e’ by blending.
\nAgeing
\nAged for 2 years.
\nTasting notes.
\nBernard Remy Carte Blanche
\nGolden in colour, with lively and intense bubbles. On the nose, hints of lime and lemon, with mineral and honeyed notes.
\nThe palate is balanced, elegant, long and seductive. The citrus notes are confirmed, giving way to hints of brioche and vanilla.
\nServing temperature
\nRecommended serving temperature between 6 and 8 \u00baC.<\/p>\n

Blend
\n60% Pinot noir, 35% Chardonnay, 5% Meunier<\/p>\n","protected":false},"featured_media":7400,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[61],"product_tag":[],"class_list":{"0":"post-7424","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-champagnes-en","7":"tm-no-options","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/product\/7424","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/comments?post=7424"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/media\/7400"}],"wp:attachment":[{"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/media?parent=7424"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/product_brand?post=7424"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/product_cat?post=7424"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/jamonesibericosmadrid.com\/en\/wp-json\/wp\/v2\/product_tag?post=7424"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}