Don P.X. 2020
26,00€
3 in stock
Don P.X. 2020
Characteristics Don PX
For processing the grapes are dried in the sun immediately after the harvest, thus becoming raisins. The grape wort is extracted by hydraulic press and a partial fermentation takes place, alcohol is added to the wine.
Finally the wine will rest for a year in stainless steel. Don PX is a dessert in itself, but also works well as a compliment with blue cheeses and fine pastries.
We recommend serving it very cold.
It has a dark mahogany colour with a nice movement in the glass. Great aromaticity with notes of coffee, dark chocolate, raisined fruit, grapes, plums and dried apricots, with hints of cinnamon and balsamic and citric (orange) sensations. Sweet entry on the palate, which is perfectly balanced with the citric acidity. It is a wine of great persistence.
WINE MAKING: The grapes are “soleaned” in order to semi raisin them and obtain a minimum amount of very sweet must which will later be fermented at a later stage.
3 in stock
Delivery time: 3/4 days for Europe
Our suggestions
To accompany this great wine we suggest…
Don P.X. 2020
On the nose, Don PX Cosecha 2020 is balsamic, with marked notes of carob pods, pickles, prunes and black liquorice. It then develops an herbaceous freshness (cypress) and echoes of dried banana and spices such as Madagascar pepper.
On the palate it offers a roasted persistence, with hints of caramel and honey. Long and elegant, the retronasal sensations of prunes and toasted fruits return. It is a sweet wine without being heavy, due to its perfect balance in acidity, with good persistence on the finish.
Don P.X. 2020
Don PX 2020
It has a dark mahogany colour with a nice movement in the glass. Great aromaticity with notes of coffee, dark chocolate, raisined fruit, grapes, plums and dried apricots, with hints of cinnamon and balsamic and citric (orange) sensations. Sweet entry on the palate, which is perfectly balanced with the citric acidity. It is a wine of great persistence.
Don PX 2021 is a treat for those in search of a sweetness that isn’t overpowering in their glass. As you bring it to your nose, you’ll discover a sweetness embellished with fresh lemon and orange notes, interwoven with balsamic nuances and a subtle hint of carob.
Don P.X. 2020 Characteristics
Don PX is 100% made from the Pedro Ximenez variety.
For processing the grapes are dried in the sun immediately after the harvest, thus becoming raisins. The grape wort is extracted by hydraulic press and a partial fermentation takes place, alcohol is added to the wine.
Finally the wine will rest for a year in stainless steel. Don PX is a dessert in itself, but also works well as a compliment with blue cheeses and fine pastries.
We recommend serving it very cold.
On the palate, it greets you with a pleasant sweetness which swiftly gives way to a lively acidic touch, maintaining a flawless balance. Its finish is gently astringent, leaving a broad and delightful sensation that beckons further indulgence.
Don P.X. 2020
WINE MAKING: The grapes are “soleaned” in order to semi raisin them and obtain a minimum amount of very sweet must which will later be fermented at a later stage.
TASTING NOTES: Topaz colour, oily texture, aromas of pastry and cinnamon and good balance in the mouth, less sweet than the reserve PX.
FOOD PAIRING: Enjoy on its own after meals or as an aperitif or with anything, especially soft desserts. A wine with great possibilities, from ice cream desserts to certain fruits in their natural state, a dessert wine, with bitter chocolate and magnificent with strong cheeses and salted meats.
Whole pieces:
In the case of whole hams or shoulders, you receive the whole piece wrapped in waxed greaseproof paper, protective cloth cover and in box/case with handle, at no extra charge.
Knife-cut pieces:
We will send your knife-cut ham or shoulder in thin slices in 100 gram sachets and vacuum packed. It should be kept in the fridge. Although it should always be taken out at least one hour before consumption. Shelf life of 6 months from delivery.
Includes the cut bones, useful for making broth or stews.
Sausages and cheeses:
Any sausage or cheese, whether cut or in whole pieces, will be sent vacuum packed.
It should be kept in a cool, dry place. It is always advisable to temper before consumption. Shelf life depends on the product. Normally at least three months.
Wines and oils:
Both wines and oils should be sent properly protected.
Preserving unopened Iberian ham
If you have just brought home a piece of Iberian ham that you do not plan to open yet, it is important that you remove all the wrapping and hang it up, if possible in a cool, dry place, in order to preserve it.
In this way the ham can last for months without any problems.
Preserving Iberian ham once it has been opened
When we buy a leg of Iberian ham and we are going to start cutting it, it is important to save the layer and the first slices of fat that we will remove before cutting the ham itself.
Preserving whole cured meats
If you are one of those people who prefer to buy whole pieces of sausage such as salami, cured pork loin or chorizo, there are also ways in which we can help to keep these pieces in perfect condition.
The best way to preserve Iberian cured meats is to keep them hanging. The piece should be hung with the cut side down. To maintain its texture, cover the part that has already been cut with plastic film and secure it with a string or rubber band so that it is well sealed.
Preserving sliced sausages
The ideal way to preserve sliced cold meats with all their properties is to group all the slices together and stack them on top of each other, wrapping them in transparent film. They should also be spread out inside the envelope in which they were received. Once you have opened one of these sachets, you should consume it within a week.
More references in:
https://jamonesibericosmadrid.com/como-conservar-jamon-y-embutidos/
We guarantee the delivery between 24 and 48 HOURS following the one of the realization of the order in function of the peninsular destiny, except in the cases of requested pieces cut by hand, in which case it would be increased in 24 hours per piece or in purchases made on Saturdays , Sundays and holidays and as long as it is not done later than 12:00 pm. in which case the order will be processed on the first working day after the day of execution. In addition, it must be taken into account that the deadlines are computed on working days and that they can be altered by local or national holidays. Occasionally, it may happen that the carrier for reasons unrelated to our company delays the delivery of the requested goods. Please inform us to claim it as soon as possible. If you choose bank transfer, the order will not be sent as a payment method until we have a bank confirmation of the transfer.
Shipping costs
These expenses for Spain peninsular and Portugal will be free from 250 euros of purchase. For orders of lower amount the shipping cost will be € 8 including VAT.
Transit time between a minimum of 24 and a maximum of 72 hours.
Shipping to the European Union:
We deliver in 4-8 business days from Monday to Friday. Below we indicate the shipping costs for each country:
Germany, France: € 20
Free shipping from € 350 purchase
Austria, Belgium, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, United Kingdom, Czech Republic: € 25
Free shipping from € 400 purchase
Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovak Republic, Romania, Sweden: € 40
Free shipping from € 600 purchase
Carriers:
We work with UPS and Packlink Pro, two of the leading companies in the sector with a high quality service and delivery effectiveness.
SERVICES AND DELIVERY.
www.jamonesibericosmadrid.com will not assume any responsibility for delay in the delivery of the orders when said delays are not directly attributable to www.jamonesibericosmadrid.com or in cases of force majeure, understood as such non-negligent events impossible to foresee or which, being foreseeable, are unavoidable.
The user must indicate the delivery address of the order, email and a telephone number, and if he wants it to be delivered to a specific person.
